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Medical Research Projects Prove That Cayenne Pepper Kills Cancerous Cells
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Nutritional supplements are helpful, even needful, but therapeutic medicinal botanicals may be more so. In a rare moment of honesty, a number of Western medicine medical research have confirmed that capsaicin, the metabolite compound in hot peppers of which cayenne pepper possesses in large quantity, causes most cancer cells to literally self-terminate in a process known as "apoptosis."
This is quite remarkable but hardly anyone knows about it. The media for the most part have not reported it. This is groundbreaking information. Think about it: Cayenne pepper's chief metabolite compound capsaicin has been proven in medical, scientific research to kill leukemic, pancretic and prostate cancer cells!
"What research?" You might ask? There have been 3 separate research studies conducted that all came to the same conclusion. Let's go over them now.
Cayenne Pepper and Cancer
In a medical study reported in March 2006 by the American Association for Cancer Research, it was reported that capsaicin is able to kill prostate cancer cells by forcing them to undergo apoptosis. The study says capsaicin, "... has a profound antiproliferative impact on prostate cancer cells, inducing the apoptosis of both androgen receptor-positive and -unfavourable prostate cancer cell lines..."
Moreover, the same research says, "... Our data suggests that capsaicin, or a related analogue, could have a job in the administration of prostate cancer."
As reported by the British Broadcasting Network, a study carried out on the University of Nottingham in England suggests as well that capsaicin is ready to set off "self-suicide" or apoptosis in lung- and pancreatic-most cancers cells.
Research performed in Japan confirmed pure capsaicin inhibits the expansion of leukemic-cancer cells as well.
Capsaicin Defined
So just what is capsaicin? Capsaicin is the key element of peppers of the Capsicum genus of the Solanaceae family. Cayenne pepper is a outstanding member of that family.
Capsaicin is a capsaicinoid. It is a secondary metabolite chemical compound that stimulates your chemoreceptor nerve endings and your mucous membranes -- that's the reason you notice the heat of such sizzling chili peppers or cayenne pepper.
Summary
You need not know the biochemistry supporting cayenne pepper to glean the inclusive health benefits of cayenne pepper or capsicum as it's generally called. Cayenne pepper is a phenomenal herb that has a lot of unparalleled medical uses including nourishing the heart, preventing coronary heart attacks, cleaning the blood, preventing tooth decay, cleansing your arteries, and even healing hemorrhoids.
And now medical science has confirmed it's a main deterrent in preventing prostate, lung, pancreatic and leukemic cancer. Medicinal herbs can be quite amazing and capsicum is no exception.
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